Tuesday, February 11, 2014

The Itsy Bity Cider

Dear Everyone,

Sorry about yesterday's mostly-happy-but-mildly-panicked freak-out. I'm calmer today. Could well be the whiskey I added to my mulled apple cider last night, and the subsequent excellent night of sleeping.

More soon. In a sweet calm voice.

Love,
Beth

1 comment:

  1. Sounds like a great recipe. Glad you got a good night's sleep :-)

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